Sunday Scaries getting you down? Chef Matty Matheson — and Pacific Foods — are here to squash them so you can reclaim Sunday as the best day of the week! Tag along with us here and on our socials to soak up every last bit of your weekend with inspired recipes, chef-ready ingredients and easy meals.
🙁
60% of Americans
If dread of the week ahead is cutting your weekend short, you’re not alone. At least twice a month, 60 percent of us contend with the Scaries.¹
🕒
ETA: 3:54 p.m.
On average, the Scaries sneak in at 3:54 p.m. That’s time we don’t get to spend enjoying our favorite weekend activities.¹
🗓️
219 hours/year lost
When you add it all up, the Scaries rob us of 219 hours of weekend enjoyment per year.¹ We don’t know about you, but we’ve had enough!
For us, Sunday isn't just the last moment of the weekend. It is the moment. To have a little fun, discover something new and get ready to seize the days ahead. So, say it with us, "TGISunday!" and check out the infographic to find out what we're up to.
When Matty needs to whip up some #TGISunday goodness for his family, this quick pasta dish is one of his faves. With creamy tomato soup, pasta shells, shrimp, and a spicy kick, it'll be one of yours, too.
Matty isn't the only one shouting #TGISunday from the stovetops. Some of our favorite home chefs are embracing every second of their weekend with Food Dolls' Easy Cheese Tortellini Soup, Jake Cohen's 30-Minute Chicken Noodle Soup and more.
Matty isn't the only one shouting #TGISunday from the stovetops. Some of our favorite home chefs are embracing every second of their weekend with [dish description], [dish description] and more.
1. Data from a survey conducted by Talker Research on behalf of Pacific Foods from April 30 to May 6, 2024, with a sample of 2,000 general population Americans.