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Pacific Foods

Organic Creamy Light in Sodium Tomato Soup

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Immerse your taste buds into something truly unique with Pacific Foods® Organic Light in Sodium Tomato Soup. This creamy tomato soup has rich, tangy, sweet notes of ripe tomato balanced by organic milk from local dairies. A little garlic and onion round out the flavor and add depth for a vibrant vegetarian soup. USDA Certified Organic and made with non-GMO ingredients, this kosher sipping soup is light in sodium* and gluten free. *50% less sodium than our regular soup
Nutrition Facts
About 4 Servings Per Container
Serving size 1 Cup (240mL)
Amount per serving
Calories 110
% Daily Value*
Total Fat 2g 3%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 340mg 15%
Total Carbohydrate 17g 6%
Dietary Fiber 2g 7%
Total Sugars 14g
Includes 4g Added Sugars 8%
Protein 5g 8%
Vitamin D 0mcg
Calcium 140mg 10%
Iron 0.8mg 4%
Potassium 440mg 10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Reduced Fat Milk*, Water, Tomato Paste*, Cane Sugar*, Sodium Citrate, Sea Salt, Rice Flour*, Cheddar Cheese Flavor (Cheddar Cheese [Pasteurized Milk*, Cheese Cultures, Salt, Enzymes]*, Water, Salt)*, Garlic Powder*, Onion Powder*. *Organic Contains: Milk

Pacific on demand.

Craveable classics for your well-stocked pantry.

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