Specifically Pacific recipes

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An image of prepared Cassie Yeung's Tom Kha Ghai made with chicken thighs, Pacific Foods® Free Range Chicken Broth, coconut milk, lemongrass and mushrooms.

Cassie Yeung’s Tom Kha Ghai

An image of prepared Gluten-Free Sheet Pan Honey Dijon Pasta made with zucchini, red onions, cherry tomatoes, chicken thigh, Pacific Foods® Free Range Chicken Broth and gluten free pasta.

Chef Bae’s Gluten-Free Sheet Pan Honey Dijon Pasta

An image of prepared Creamy Chicken & Mushroom Fricassee made with chicken thighs and drumsticks, white wine, Pacific Foods® Organic Free Range Chicken Broth, Pacific Foods® Organic Cream of Mushroom Condensed Soup, carrots, celery and onion.

Emmanuel Duverneau’s Creamy Chicken & Mushroom Fricassee

An image of prepared Easy Cheese Tortellini Soup made with onion, bell pepper, sun-dried tomatoes, Pacific Food® Organic Free Range Chicken Broth, crushed tomatoes, basil, cheese tortellini and spinach.

Food Dolls’ Easy Cheese Tortellini Soup

An image of prepared Jake Cohen 30-Minute Chicken Noodle Soup made with Pacific Foods® Organic Free Range Chicken Broth, thyme, onion, carrots, parsnips, celery, rotisserie chicken and bowtie pasta.

Jake Cohen’s 30-Minute Chicken Noodle Soup

An image of prepared Matty Matheson's Shrimp Pasta Bake made with shell pasta, Calabrian chili peppers, vodka, Pacific Foods® Organic Creamy Tomato Soup, shrimp, Parmesan, Pecorino and mozzarella cheese.

Matty Matheson’s Shrimp Pasta Bake

An image of prepared Sunday Night Creamy Mushroom Pasta made with pasta, mushrooms, chicken, Pacific Foods® Organic Cream of Mushroom Condensed Soup, Pacific Foods® Free Range Chicken Broth, spinach, broccoli and Parmesan cheese.

Sierra In Photos Sunday Night Creamy Mushroom Pasta