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Food Dolls’ Easy Cheese Tortellini Soup

An image of prepared Easy Cheese Tortellini Soup made with onion, bell pepper, sun-dried tomatoes, Pacific Food® Organic Free Range Chicken Broth, crushed tomatoes, basil, cheese tortellini and spinach.
  • 5 min
    Prep Time
  • 30 min
    Total Time
  • 8 people
    Serves
  • 263 per 1 serving
    Calories

Make this cheese tortellini soup recipe in one pot for an ultimate, cozy Sunday. Bonus: it's secretly full of veggies!

Recipes created for Pacific by Food Dolls

Ingredients

  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 onion, diced
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 2 cloves garlic, minced
  • 1/4 cup all purpose flour
  • 1/4 cup sun-dried tomatoes
  • 4 cups Pacific Foods® Organic Free Range Chicken Broth
  • 28 ounces can crushed tomatoes
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon dried basil leaves
  • 8 ounces refrigerated cheese tortellini
  • 1/2 cup freshly grated Parmesan cheese
  • 1 1/2 cups fresh spinach leaves, packed
  • 1/2 cup heavy cream or half and half
  • 1/4 cup fresh basil leaves, chopped

Instructions

  • Step 1

    Add olive oil and butter to a large saucepan over medium heat. Once melted, add the diced onion, red pepper, and green pepper. Cook, stirring occasionally, for about 5 minutes. 

  • Step 2

    Add the garlic and stir. Mix in the flour and cook for another minute.

  • Step 3

    Pour in the sun-dried tomatoes, chicken broth, tomatoes, Italian seasoning, and dried basil. Season with salt and pepper. Taste the broth and adjust seasonings if necessary.

  • Step 4

    Bring the mixture to a gentle boil and add the tortellini. Cook until the tortellini are tender.

  • Step 5

    Remove from heat and stir in the Parmesan cheese, spinach, and cream.

  • Step 6

    Add the chopped basil and serve the soup warm.

Calories 263
Total Fat 12 g
Sat. Fat 6.7 g
Trans Fat 0 g
Cholesterol 40 mg
Sodium 678 mg
Total Carb 29 g
Dietary Fiber 3 g
Sugar 7 g
Protein 9 g
Vitamin D 1 %DV
Calcium 14 %DV
Iron 14 %DV
Potassium 11 %DV

This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients.